When you sell on Alibaba.com in the apparel and textiles sector, packaging decisions directly impact product quality, shipping costs, and buyer satisfaction. Vacuum sealed bag packaging has emerged as a popular solution for long-term storage, but understanding its technical requirements and limitations is essential for Southeast Asian exporters targeting global markets.
What is Vacuum Sealed Bag Packaging? Vacuum packaging removes air from the package before sealing, creating an oxygen-deficient environment that slows down degradation processes. This method is widely used for food products, but has gained traction in apparel, textiles, and other non-food industries where moisture protection and space optimization matter.
Key Attributes Explained:
Vacuum Packaging Attribute Options and Industry Standards
| Attribute | Common Options | Industry Standard | Best For |
|---|---|---|---|
| Sealing Method | Heat seal, Zipper lock, Double valve | Heat seal + double valve | Long-term storage (>6 months) |
| Barrier Properties | Low (OTR 500+), Medium (OTR 50-500), High (OTR <50) | High barrier (OTR <1) | Moisture-sensitive products |
| Material Thickness | 60-80 microns, 90-120 microns, 150+ microns | 90-120 microns | Reusable applications |
| Storage Duration | Short-term (1-3 months), Medium (3-6 months), Long-term (6+ months) | 6-12 months | Seasonal inventory, export shipments |
| Application Type | Food grade, Industrial grade, Apparel grade | Apparel grade with moisture barrier | Clothing, textiles, soft goods |

