The global cassava industry is experiencing robust growth, driven by increasing demand for gluten-free products, biofuel applications, and food security initiatives across developing markets. For Southeast Asian exporters, understanding market dynamics is the first step toward successful international trade on Alibaba.com.
These figures represent significant opportunities for Southeast Asian cassava exporters, particularly those positioned in Thailand, Vietnam, and Indonesia—the region's leading production hubs. The market growth is fueled by multiple factors: rising consumer preference for gluten-free alternatives, expanding biofuel sector demand, and increasing awareness of cassava's nutritional benefits in health-conscious markets.
Regional Market Breakdown: Where Demand is Growing Fastest
| Region | Market Share 2025 | Projected CAGR | Key Growth Drivers |
|---|---|---|---|
| Asia-Pacific | 60.09% | 6.37% | Domestic consumption, processed food manufacturing, biofuel production |
| North America | 31.48% | 6.99% | Gluten-free trend, specialty food ingredients, organic certification demand |
| Europe | Emerging | 5.50% | Sustainable sourcing requirements, plant-based food innovation |
| Middle East & Africa | Growing | 5.20% | Food security initiatives, staple food demand |
For sellers on Alibaba.com, this regional breakdown reveals strategic targeting opportunities. North America's higher growth rate (6.99% CAGR) suggests premium buyers willing to pay for quality certifications and traceability. Meanwhile, Asia-Pacific's dominant 60.09% share indicates established trade routes and volume-driven opportunities for competitive pricing strategies.
Thailand's Export Performance: Thailand has emerged as a global leader in cassava exports, particularly in processed products. In 2025, Thailand exported 394,742 tonnes to Japan alone, generating USD 261.64 million in revenue. Processed starch products accounted for 84.4% of this volume, with modified starch, premium cassava flour, and cassava pellets being the highest-value categories [3]. Non-GMO and gluten-free certifications are key selling points for Japanese buyers.
Vietnam's Position: Vietnam ranks as the third-largest cassava exporter globally, with 2025 export volumes reaching 3.99 million tonnes and revenue of USD 1.27 billion [4]. However, the country faces supply chain challenges including post-harvest losses and quality consistency issues—areas where Southeast Asian exporters can differentiate themselves through improved handling and certification.

